Join the club!

June to November - eat the best of the seasons with us!

Veggies + Herbs

    • Beets

    • Carrots

    • Garlic Scapes

    • Greens

    • Green Onions

    • Kale

    • Kohlrabi

    • Radishes

    • Sugar Snap Peas

    • Turnips

    • Herbs

    • Beans

    • Cabbage

    • Carrots

    • Cucumber

    • Eggplant

    • Garlic

    • Green Onions

    • Kohlrabi

    • Lettuce

    • Onions

    • Peppers

    • Potatoes

    • Summer Squash

    • Tomatoes

    • Turnips

    • Zucchini

    • Herbs

    • Beets

    • Broccoli

    • Brussels Sprouts

    • Cabbage

    • Carrots

    • Collards

    • Green Onions

    • Kale

    • Kohlrabi

    • Lettuce

    • Onion

    • Sugar Snap Peas

    • Radish

    • Fall Squash

    • Herbs

    • Greens

6-7 varieties of vegetables + 1 herb

Fruit

    • Strawberries

    • Cherries

    • Blueberries

    • Raspberries

    • Peaches

    • Plums

    • Blackberries

    • Melons

    • Nectarines

    • Apples

    • Pears

    • Plums

1–3 varieties of fruit

Mushrooms

1lb of 1-3 varieties of culinary mushrooms

    • Black King

    • Chestnut

    • Lions Mane

    • King Blue

    • Oyster: Blue, Grey, Pink, Snow

    • Pioppino

Flower Bouquets

A hand wrapped fresh bouquet of locally grown flowers, sure to bring some cheer to your week!

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HOW IT WORKS

HOW IT WORKS

🥕 Subscriptions

For 25 weeks from June to November enjoy an adventurous rotating variety of local seasonal produce & flowers harvested fresh each week. Customize your subscription:

Subscriptions

  • Veggies + Herbs

  • Fruit

  • Mushrooms

  • Flower Bouquet

*Please note we cannot make any substitutions

🗓️ Size & Frequency

Sizes

  • Regular perfect for 1-2 people

  • Family double the regular size, perfect for 3-5 people

Frequency

  • Weekly (25 orders) for those cooking majority of meals at home

  • Every Other Week (12 orders) for those cooking a few meals each week at home

  • Monthly (6 orders) for those just dipping their toes into local and seasonal eating

📍Pick Up Wednesday

  • Dearborn @ Peace Park West 4-6pm

  • Detroit @ Legacy Training Club 4-7pm

  • Grosse Pointe Park @ Pointe Acupuncture 3-7pm

  • Oak Park @ TRV|FIT Berkley 4-7pm

📍Pick Up Friday

  • Allen Park @ Allen Park Farmer’s Market 3-7pm

📲 Communications

Each week you’ll receive a day-of reminder to pick up your order that includes

  • A list of weekly produce

  • Recipes

  • Storage tips

  • News around the farm

If you are unable to pick up, please send someone on your behalf! Any orders not picked up within the pick-up window will be donated.

💲Flexible Payment

Pay for your first order at sign up and remaining invoices will be sent straight to your inbox. Choose a billing method that works for you:

  • Full Season Upfront

  • Monthly

*Please note we cannot issue refunds

🍽️ Enjoy!

Take your order home and experience the joy of eating local seasonal food! Feel good about supporting your local farmers, fueling your body with more nutrient dense food, and strengthening the local food economy.

Connect with us on instagram @cedarfieldfarm.mi - we love seeing what you cook up!

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POLICY & FAQs

POLICY & FAQs

Our Policy

Our produce subscription follows a traditional Community Supported Agriculture (CSA) model. This approach helps small farms like ours reach more people than we could through farmers markets or retail, while still offering the convenience and flexibility to jive with the demands of modern life.

To make this work smoothly for everyone, we rely on your commitment. When you sign up for a subscription, you're reserving a share of the bounty for the entire growing season. Because of the way we plan and harvest, we are not able to cancel, reschedule, or refund individual orders.

Thanks so much for being part of our farm community—we truly couldn’t do this without you!

FAQs

  • Subscriptions aren’t for everyone, and that’s ok! Before committing ask yourself:

    • Is eating with the seasons important to me? 

    • Do I value fresh locally grown veggies and herbs, fruits, mushrooms, and/or flowers, and knowing the farmers who grew them?

    • Do I have the time and capacity to cook in the kitchen with fresh food? 

    • Am I within manageable distance to a pick up location?

    • Is supporting local agriculture, the environment, and the local economy important to me?

    If you answered YES to most, please join us!

  • Cedar Field Farm itself is not organic certified, but we do follow organic practices. Most importantly, we never spray synthetic pesticide, herbicide, fungicide, or insecticide. We are more than happy to answer any questions on production practices or the short list of natural deterrents, or soil fertility inputs we use to keep our crops healthy and protected. We prioritize healthy soil, and working within the context of the environment, not in resistance to it. The food that we source for you from other local farms is largely organic certified. However, there are many excellent farms that we trust who are not organic certified. We promise to never bring you anything we wouldn't eat ourselves.

  • If you’re unsure what size or frequency is best for you, we recommend opting for the smaller and less frequent option. We’re happy to adjust if needed, but we’d hate to overwhelm you with too much of a good thing!

  • If you're ever unable to pick up your order—due to vacation, schedule conflicts, or anything else—you're welcome (and encouraged!) to have a friend, neighbor, or family member collect it and/or enjoy it on your behalf. Just be sure to remind them to treat our pickup spots with the same care and respect you would.

    Any orders left after 24 hours will be donated. We hate to see food go to waste!

    *Please note we cannot issue refunds.

  • Please reach out at hello@cedarfieldfarm.com and we’ll do our best to remedy the situation!